While the passage of the food bill reminds us about the challenges of changing the food environment, it is nice to see how an entrepreneur can overcome the obstacles and marketing of the established food industry. Farmer's Fridge, founded by Luke Sanders, is a fresh food "kiosk" in two Chicago locations with plans to expand.
Farmers Fridge aims to provide food that is good for you and for the planet. Their menu shows that food that is good for you does not have to be overly processed or loaded with sugar. This is a great opportunity to vote with your fork if you live in Chicago! Bon Apetit!